… Add the can of mushroom soup. The grated cheese you find in the grocery store has … https://www.yummly.com/recipes/sausage-rice-cheese-casserole It will only take a minute or two for you to leave your comments in the section below. ★☆ This Cheesy Sausage and Rice Recipe is easy to make in One Pot and is served Casserole style! Your friends and family will love this combination of ground sausage, peppers, onions and rice. … Add the milk. Preheat oven to 350 F. Grease a 9x13 inch pan. These folks don’t know me, but they make a very good cheese in my opinion. I bought a case pack of 12 one pound packages while I was there in 2017. This casserole is a perfect way to enjoy the sausage for something other than breakfast. Bake at 375°F. Let the mixture bake until it is heated all the way through and the cheese has started to brown slightly. Cover tightly with aluminum foil and bake for 60 minutes. Place a skillet over Medium heat on your stove top. Crumble up the sausage once it begins to cook, and let it continue to cook until it’s lightly browned. It’s so easy to grate what you need at home. I prefer to buy my cheese in blocks and grate it at home as needed. Use Italian, Chicken, or Ground sausage and add in some Bell Peppers for color and crunch. And, while I prefer a mild sausage, you could use a Hot variety if that is more to your liking. https://www.recipetips.com/.../t--151259/sausage-and-rice-casserole-9.asp I think you and the family will really enjoy it if you’ve never tried one before. Mix sausage with rice and soup; add 1/4 cup water. The signup box is below and you’ll also find one in the top right hand corner of each page. Place the cooked rice in a large mixing bowl and set aside for now. I like this, because it’s really easy to prepare, and tastes great. I saw a road side sign advertising fresh sausage and Virginia Hams. https://www.asavoryfeast.com/cheesy-sausage-broccoli-and-rice-casserole If you have more, remove the excess grease and discard it, leaving about a Tablespoon or so in the skillet. I made a short cut to this recipe because I did not have the 2 hrs for baking that it called for. Add the slice smoked sausage and onions. Sign Up For Our Free Newsletter:  While you’re here, be sure to sign up for our totally FREE NEWSLETTER. Have a great week. I do hope you visit Parham’s and get to try their sausage. Cook your rice according to the directions on your package. Top with the … Sprinkle with … He does not like bell peppers so that may be a deal breaker, we shall see. Add soups and 1 1/2 c. shredded cheese; stir to mix thoroughly. Stir the sausage mixture before serving. I mention it below, but I’m using some fresh ground sausage that I picked up while I was near Kenbridge, Virginia. Fresh is always good because it has very little fat as shown in the small amount of grease in your pan. Be Blessed!!! "The wife and I were looking for recipes to use up our pork sausage we have in the freezer. Sausage and rice casserole– Once everything is cooked, spread it in a casserole dish. The printable recipe below calls for one cup of uncooked rice which should produce about three cups of cooked rice. Hi Cuz, I do hope you’ll try it. It’s one of the last two I had picked up on a trip to Cuba, New York. She used 2 lbs. Then again, it just might work. A member shared this off a recipe page called “Janet’s...Read More » If you try it, please let us know how it turns out for you. Step 4 Bake at 375°F. Smoked Sausage & Cheesy Rice This tasty smoked sausage skillet dinner is a complete meal cooked in one pan. Bake 25-30 minutes or until casserole bubbles in the center. Cook for about 5 minutes until onion is tender and sausage begins … Spread the grated cheese over the top of the mixture. Add the sausage to the pan. Printable recipe included. Your Comments:  Have you ever tried a Sausage and Rice Casserole? sausage and rice casserole with peppers and onions. Place chopped celery in skillet with reserved grease. How cool is that? … Spread the mixture into your casserole dish. ", Terms of Use | Privacy Policy | Advertise | Licensing. Sausage and Rice I have a weakness for creamy, cheesy rice, and nothing beats the flavors in this sausage. Bake for an additional 5 to 10 minutes. Stir everything together, mixing well, until fully combined. It looks like a comfort type food and my hubby loves sausage. -Steve, Looks great and I will try this for Sunday. Place in casserole dish and bake for 30 minutes at 350 degrees. That just means that I personally read each and everyone before they are approved for viewing on our family friendly website. Place a skillet over Medium heat on your stove top. Kay. Thank you in advance for sharing. ★☆ onion powder, cream cheese, cauliflower rice, cream cheese, fresh parsley and 20 more Crescent Sausage Casserole Just a Pinch cream cheese, hot sausage, crescent rolls, shredded cheddar cheese and 1 more Stir the sausage mixture before serving. Easy to follow, step-by-step, photo illustrated instructions on how to make this Sausage and Rice Casserole. Combine the rice, sausage, broccoli, 1/2 the cheese and chicken broth in the pan and mix so that everything is combined. Crumble and cook sausage until lightly browned. Be sure to let me know how it turns out. Once you get the rice cooking, you can prepare everything else, then bring it all together to complete the recipe. Thank you for trying our recipe. In a small bowl, whisk together the chicken broth and cream of celery. Keywords: sausage and rice casserole recipe, peppers, onions, made from scratch, southern, easy. A good casserole dish is one of the favorite things of about all good Southern cooks. Pour mixture into greased casserole dish. Follow our complete, step-by-step, photo illustrated instructions to make this delicious Sausage and Rice Casserole. I’ve had this package in the refrigerator for almost a year. Let this cook, stirring often, for about three to five minutes. Slice the celery into about 1/4 inch slices. Cover the baking dish. Place rice in large mixing bowl. … Add the black pepper. for 1 hour or until the sausage is cooked through and the rice is tender. Required fields are marked *, Rate this recipe I look forward to hearing your results. I had passed a convenience store that had a sign out front advertising fresh sausage and Virginia Hams. https://www.southyourmouth.com/2014/02/sausage-and-rice-casserole.html My sausage had a minimal amount of fat, about a good Tablespoon full. I appreciate your visit and hope you’ll stop by again… real soon. – I’d appreciate your suggestions, Hi Jim, I think the celery soup would be okay as a substitute, but I’d personally be weary of switching out the bell peppers for broccoli. Add the peppers, onions, and celery to the bowl with the sausage and rice. https://www.justapinch.com/.../pork/cheesy-sausage-rice-casserole.html Do this just long enough to thaw out the frozen vegetables and to lightly cook the celery. Sprinkle with the remaining cheese. for 1 hour or until the sausage is cooked through and the rice is tender. I kept going back for more once I started. Add the frozen peppers and onions into the skillet. – Also, would substituting broccoli for the bell peppers still give the casserole a similarly good taste? The owner of the store said he made fresh sausage in the store once a week. Bake, uncovered, for 40 minutes. -Steve, Hi Steve, Top with cheese and return to oven for cheese … Just remember, all comments are moderated. … Add the salt. It’s normally fairly easy to prepare, and it’s a very versatile dish in that it can be served as a weeknight family meal, or for a special Sunday type dinner. Be Blessed!!! Spread the mixture into your casserole dish. Simply casserole to make and full of flavor. Serve it while it’s still warm. Remove the dish from the oven and sit it on a folded towel to let cool slightly. … Grate the cheese. Cook the rice according to package directions. The first time that I made a sausage and rice casserole, it was a recipe from a fellow blogger, Mandy, and was in her latest cookbook that had just been released. It’s totally free, and super easy to sign up. Thank you for your visits and I hope you’ll stop by again… real soon. Leave any grease from the sausage in the skillet. Perfect for a family supper or a dish for your next church social. https://eckrich.com/recipes/smoked-sausage-cheesy-rice-casserole And, should you ever decide that you are no longer interested, it’s even quicker to unsubscribe. of sausage instead of 1 lb. This Cheesy Sausage and Rice Recipe is easy to make in One Pot and is served Casserole style! Add the sausage. Hi Julia, Got my fingers crossed that you and your hubby will like this. I am making this tonight and will let you know how it goes! Brown in skillet with onions and peppers; drain. Be Blessed!!! When the sausage has browned, use a slotted spoon and scoop the sausage from the skillet and add it to the bowl with the rice.