Cook the spaghetti according to packet instructions. Looks very authentic in terms of atmosphere, as well, and server's were very pleasant. Get quick answers from Aglio, Olio & Peperoncino staff and past visitors. Privacy policy. Aglio, Olio & Peperoncino. Very friendly staff. Aglio, Olio e Peperoncino respects the intellectual property of … ALL RIGHTS RESERVED ©2020, Inc. Spaghetti Aglio, Olio e Peperoncino (Garlic, Olive Oil and Chilli Spaghetti), salt and freshly ground black pepper to taste. Add the chillies and the reserved cooking liquid. -  This is the version of our website addressed to speakers of English in United Kingdom. I add loads of black pepper and use dried chilli flakes and fine herbs usually and I sprinkle it with parmesan. Tripadvisor gives a Travellers’ Choice award to accommodations, attractions and restaurants that consistently earn great reviews from travellers and are ranked within the top 10% of properties on Tripadvisor. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Definitely a hidden gem of the city, probably one of the best Italian restaurants in town. Buy Aglio Olio Peperoncino and other gourmet Italian pastas. In a frying pan over low heat, While the pasta is cooking, prepare the sauce by combining the olive oil, garlic, red pepper flakes and a pinch of salt in a large skillet. With just a couple of ingredients and barely any time, you can serve up one of the most traditional Italian dishes that exists: Spaghetti aglio e olio. 200g spaghetti is a bit stingy for 2 people I find, I use about 150g per person. Aglio, Olio & Peperoncino is rated accordingly in the following categories by Tripadvisor travellers: Are the prices at this restaurant mid-range / moderate? Save. 1 pound dried spaghetti, such as DeCecco. I prefer to cook whole flattened garlic cloves and remove them when golden. Oops! Toss so that the spaghetti is coated in the olive oil mixture and everything is well combined. Kosher salt. Eine perfekte Mahlzeit mit nur vier Zutaten.Pasta, Öl, Knoblauch und Chili. Once this has simmered for around 3-4 minutes, get a ladle full of pasta water and add it to the garlic mix. Reproduction of copyrighted material without written permission is prohibited. I prefer to cook whole flattened garlic cloves and remove them when golden. Named after the well-preserved Thission (ancient, up-and-coming area of Makriyanni, whose centrepiece is. All content {unless otherwise specified} on Aglio, Olio e Peperoncino is exclusive property of Eleonora Baldwin. -  perfect for during the week. Made it loads of times since I found it on here having eaten it in Italy. Their "home" wine is also nice. Drain and reserve two tablespoons of the cooking liquid. 13 Jun 2012, Love love love this recipe. 1/3 cup good olive oil. 1/2 teaspoon crushed red pepper flakes We had the bruschetta special with tomato, eggplant and walnuts - amazing,...More. Excellent pasta! Fresh products, relaxing and quiet atmosphere, kind and friendly staff, all in all a nice experience with delicious food and a value for money! Spaghetti aglio olio e peperoncino is one of the world’s top ten dishes and it’s not hard to understand why! Especially the pennes with vodka (and a pink - coloured sauce) were amazing. 03 Jan 2010. This place is one street behind the busy tourist restaurants by the Acropolis Museum so much more quite and mainly locals dining....More, This was one of the best and authentic Italian meals I have had outside of Italy (and better than a lot in Italy). Serve immediately with grated Parmesan or Pecorino Romano, if desired. Recently I had the unfortunate inspiration to give it a second chance. Excellent food, delicious sweets, special wines. 13 Porinou, Athens 117 42 Greece +30 21 0921 1801 + … Order now! We were staying at an Air BB beside this restaurant and after a week of Greek food we were looking for something Italian. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. We been there 3 years ago , so our during our last visit last week we made our minds to visit it again , calm lovely peaceful restaurant will go you many choices for pasta and for sure it’s one of the best pasta ever...More. Place your frypan on the stove and turn it up to a medium heat. If you're yearning for some Italian - come here. This has always been one of my fave pasta dishes. Lovely and very easy! Totally reccommended after visiting a lot of iitalian food places in Athens. Instructions. The menu is quite small but the food was delicious. This has always been one of my fave pasta dishes. Something went wrong. With only a handful of tables, and a single page menu, the dishes are simply amazing and the ambience super cosy! 128 reviews #467 of 2,279 Restaurants in Athens $$ - $$$ Italian Mediterranean European. Unclaimed. Share. -  I also add a splash of white wine instead of the pasta liquid and then finish with the best oil you can afford before serving, Delizioso! The only drawback is that it is very expensive. Un primo piatto di pasta facilissimo e velocissimo da preparare, che ovunque significa convivialità. Deselect All. This item: Aglio Olio Peperoncino Pasta Spice Mix (1.8oz / 50g) $10.80 ($6.12 / 1 Ounce) Only 8 left in stock - order soon.